by San Pedro Roasters | Apr 16, 2024 | Uncategorized
Huehuetenango Organic Green Coffee Huehuetenango farms sit high in the mountains ranging from 5,000 – 6,500 feet (2,000masl). This renowned region owes much to the dry, hot winds that come in from the mountains of Mexico’s Tehuantepec plain. The additional heat layers...
by San Pedro Roasters | Mar 15, 2024 | Uncategorized
You asked, and we listened! One thing missing from our lineup of coffees was a decaf but no longer! Decaf Coffee | Mountain Water Process The Mountain Water Decaffeination Process is trademarked to the Descamex facility in Mexico. As a popular natural method...
by San Pedro Roasters | Mar 15, 2024 | Uncategorized
🌿 Discover the Pure Essence of Antioquia Colombian Coffee! 🌿 Let’s face it, it’s almost impossible to have any discussion about Colombia without touching on the subject of coffee. Colombia is among the most diverse single origins of coffee with 16...
by San Pedro Roasters | Feb 10, 2024 | Uncategorized
A celebrated favorite among aficionados for decades now, Ethiopian Yirgacheffe requires almost no introduction. Known for its fruity, floral flavors and sweet finish, “Yirg” (as it’s commonly referred to), is a staple in the specialty roast and...
by San Pedro Roasters | Dec 10, 2023 | Uncategorized
Just landed this week is an incredibly balanced and mild Central American coffee from Jinotega Nicaragua: La Bastilla Centroamericano. The La Bastilla Estates are located in the Jinotega region of Nicaragua. Micro-farms have been created throughout the estate. so that...
